Listen buddy, you’re basing every argument you’re having with people on a comment made by someone that didn’t communicate what they were talking about properly. They implied that pigs in North America and in the UK are butchered so differently that the cut isn’t found locally for them, when it maybe just isn’t popular. And you fuckin ran with it. Again, the parts of the animal are butchered the exact same way. What you’re thinking of is processing the butchered parts, I could make ground pork with any part of the pig but I have to get it from the carcass first right?

The pineapple was literally just the core and the bottom of the pineapple that way the chicken could slide down over the core..

The 🍍…cuz like having the skin on, idk if you’re gonna get any flavor out of them. Great idea and all tho

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🤣🤣🤣

This is one of my true easy comfort meals if you make it like fried rice. Very quick n simple

Anyone ever see Little Nicky?

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you're telling me a pineapple fried this rice?

This looks great! I love corn tortillas and kudos for using delicious cilantro.

Mug cake is 🤌🏻

Peel what

In this economy?!

Share your thoughts when you do. :)

Did you eat them wrapped in a blanket?

Bacon should be crispy. There is no other way.

Thank you so much! I’ll give that a go. My air fryer sits in the cabinet and I just forget to use it. This will be a good reason for me to remember to use it next time.

Thank you!

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Damn this looks good, I love the color and portionz 🔥

Salt pepper garlic and some smoked paprika

I baked them in the oven for years before I got an air fryer. Basically the same process. :) I season mine the same way… 400° for 8ish minutes and then good to go.

Wait what?

Stick them in an air fryer to crisp them up.😉