heart disease?

I think what you got there is a sausage roll.

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Pigs in a blanket is cocktail weenies in puff pastry or croissant dough.

Nice looking from the outside, I want to see the inside of that

You're welcome.

Very entrepreneurial. Steak looks great too!

Absolutely no one agrees. At no point was this person spewing any thing but helpful information. Someone stated something they had no idea about and this person provided information to not only correct them, but to assist in getting some of the different cut of meat they were misinformed about.

It is butchered identically, just different parts of meat. Wrap your head around that one while you take the rest of the day to figure out why you took this so personally.

I’m not one to pass up free karma

I adore that this is flaired “Keto”

I guess? I mean there are a lot of local meat markets in my area. I don’t consider them specialty, they’re just butchers not attached to grocery stores. I can usually get untrimmed loins without making a special request, but I may be a regional.

I love mochi! That looks good!

Also good if you cook that in a cast iron with chicken thighs skin side down at first then flip them half way through. Perfect meal if you want a little more protein.

No. Actually I wouldn’t.

The butcher cut the loin and the belly out of the pig as he always does. He didn’t butcher it any differently. Both cuts always come out of the pig regardless of whether they’re turned to bacon.

The decision of which cut to cure and smoke has little to do with how it was cut up in the first place, especially if the person doing the cutting isn’t necessarily doing the curing and smoking.

By the way, you’re on the internet. So either get used to people providing facts and corrections, or quit trying to high road us all with your “better than thou” attitude as if replying to my comment makes you any less of a “one upper”

Looks delicious, well done!

I do feel bad for those sausages though. They didn't even get a mention in the title. Are they some common staple sausage like frankfurters?

It tastes divine but there's no charge for a slice.

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Butter mochi is the best!

Bacon and apples sounds so good! I’m going to try that next time.

Well worked piece man good work.

Top notch work my man.

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Mean looking soup bro.enjoy

Well prepper bro.

Those look absolutely amazing! I hated them as a kid but now love them. I roast them with bacon and apples. I am going to try this next week though!

Banana peppers! Thank you 😋

yo i know it looks so fkn good dude but how does it taste? and how much for a slice?